1. Why are species with low genetic diversity at more risk of becoming extinct than species with high geneticdiversity? 2. Cyanobacteria, also known as blue-green algae, are a kind of bacteria found in many lakes. Theseorganisms make their own food through photosynthesis. Small animals including mayfly larvae eat… Show more… Show more Biology Science Genetics BIO 123 Share QuestionEmailCopy link Comments (0)




